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Edited by Christopher Simmons, senior news editor
'THE HIPPY GOURMET' TELEVISION COOKING SERIES ANNOUNCES THE START OF ITS THIRD SEASON, ADDING NEW CABLE OPERATORS AROUND THE COUNTRY, AND DOUBLING ITS VIEWERSHIP
SAN FRANCISCO, CA (Haight-Ashbury District) - Sept. 22, 2003 (Send2Press Newswire) -- The Hippy Gourmet is a thirty-minute, weekly television
cooking series set against the backdrop of San Francisco's Haight-Ashbury
district, which is commonly regarded as the heart of Hippie lifestyle and
culture. "We are just so thrilled to be creating new episodes and
entering our third season for this show!" Says James Ehrlich, the Hippy
Gourmet's Executive Producer and Director. He continues, "The fact that
now cable operators from all around the country are requesting our show,
due to fans spreading the word about us is phenomenal."
The show is based primarily in the kitchen and garden of The Hippy
Gourmet's host, Bruce Brennan, who is an original Hippie and one time chef
to rock-and-roll and movie stars. "Hard to believe that we re gearing up
for our third season already, seems like the past two years have flown
by," says Mr. Brennan, commenting on the prolific volume of recipes and
shows being created for the series. He continues, "I know we're onto
something really big here, because our website is buzzing all the time
with people requesting recipes and wanting to buy our episodes."
The Hippy Gourmet has received press and media coverage from around the
world, taking their production crew on the road and filming episodes from
the Amazon rain forest of Brazil, Caribbean Islands such as Dominica and
Trinidad and has a season of shows planned for additional travel around
the U.S., Canada and abroad.
The producers of The Hippy Gourmet are in discussion with broadcasters and
distributors to take the show nationally starting this fall. Also in the
works is a compendium cookbook: "The Hippy Gourmet Cookbook and Guide to
the Universe."
About the Hippy Gourmet
The Hippy Gourmet Television series began in October of 2001, starting as
a public cable program in the San Francisco Bay area. Each episode
typically features 1-3 recipes, with other segments featuring non-profit
organizations that make a difference in building a better world, and a
focus on nature, as the Hippy Gourmet often cooks outdoors.
Company Website:
www.hippygourmet.com
Source of News:
The Hippy Gourmet
California Business Newswire
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