New Vegetarian Cookbook Challenges Old Myth


KAHULUI, Hawaii – July 19 (SEND2PRESS NEWSWIRE) — A newly released vegetarian cookbook is challenging the old myth that vegetarian food is not as tasty or filling as dishes prepared with meat or animal products. ‘The Maui Vegetarian – Cooking with Aloha,’ by Brian Igarta, is breaking new ground by proving that vegetarian dishes are exciting and flavorful enough to stimulate the taste buds of even the most staunch meat-eater. The self-published book is breaking new ground in other ways also: the demand for the book is so high that it will not stay on the shelves of the bookstores that carry it.