Recovery Rye Newsroom - Profile and News Archive
Based in Indiana, Recovery Rye is an Indiana grown and distilled rye whiskey that benefits hospitality workers across Indiana who have been financially impacted by Covid-19. Developed by Blend Bar Cigar owner Corey Johnston and Tony Katz, host of the nationally syndicated 'Eat! Drink! Smoke!' radio program, in conjunction with Crossroad Vintners, Recovery Rye is donating $5 from every bottle sold to the Indiana Restaurant and Lodging Association (INRLA.org) which provides grants to servers, bartenders and hospitality workers in need.
Please drink responsibly.
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Learn more online at: http://www.recoveryrye.com/