Recovery Rye Newsroom - Profile and News Archive

Based in Indiana, Recovery Rye is an Indiana grown and distilled rye whiskey that benefits hospitality workers across Indiana who have been financially impacted by Covid-19. Developed by Blend Bar Cigar owner Corey Johnston and Tony Katz, host of the nationally syndicated 'Eat! Drink! Smoke!' radio program, in conjunction with Crossroad Vintners, Recovery Rye is donating $5 from every bottle sold to the Indiana Restaurant and Lodging Association (INRLA.org) which provides grants to servers, bartenders and hospitality workers in need.

Please drink responsibly.

Engage with Recovery Rye

Learn more online at: http://www.recoveryrye.com/

Follow:  Twitter

RSS News Feed for Recovery Rye

Press Releases from Recovery Rye :

Recovery Rye Whiskey Raises Over $15,000 For Hospitality Workers Across Indiana

Tony Katz, Nolan Smith and Corey Johnston

INDIANAPOLIS, Ind., Dec. 9, 2020 (SEND2PRESS NEWSWIRE) — Nationally Syndicated Radio Host Tony Katz, Blend Bar Cigar proprietor Corey Johnston and Crossroad Vintners’ Nolan Smith have raised over $15,000 for hospitality workers in Indiana with the 2020 release of their rye whiskey, “Recovery Rye.”

Recovery Rye Hits Shelves to Rescue Restaurant Workers

Recovery Rye Whiskey

INDIANAPOLIS, Ind., Sept. 15, 2020 (SEND2PRESS NEWSWIRE) — Nationally Syndicated Radio Host Tony Katz, Blend Bar Cigar proprietor Corey Johnston and Crossroad Vintners’ Nolan Smith have released “Recovery Rye,” a rye whiskey that provides needed dollars to hospitality workers across Indiana.