restaurateur Kori McClurg News


News items related to restaurateur Kori McClurg as issued by the Send2Press Newswire service on behalf of the noted news source.


WildPlum Adds Wild Wine and Summer Spirits to Kickstart the 4th of July Steamboat Style!

STEAMBOAT SPRINGS, Colo., June 25, 2020 (SEND2PRESS NEWSWIRE) — Life is about to get a little wild and crazy, fun and tasty, at the base of Steamboat Springs! WildPlum, a community centered eatery, grocer and spirits destination, that brings elevated goodness to the mountain community of Steamboat Springs, will kick off the 4th of July in high style, offering wine, spirits, pizza and ice cream specials.

Melita’s Table Delivers a Revolutionary Cinco De Mayo Feast

LAS VEGAS, Nev., April 28, 2020 (SEND2PRESS NEWSWIRE) — Cinco de Mayo has become one of the most beloved and celebrated days of the year. Though many Nevadans will enjoy the historic date at home this year, there’s no reason to avoid dancing, margaritas and an amazing vegan taco creation made special by Melita’s Table.

Las Vegas Restaurant Franchise Provides Healthy and Safe Meals For The Las Vegas Community During The Coronavirus Crisis

LAS VEGAS, Nev., April 28, 2020 (SEND2PRESS NEWSWIRE) — Ori’Zaba’s, one of Las Vegas’s most popular scratch Mexican food franchises, is open for business and dedicated to serving the public in this time of concern and need.

Las Vegas Restaurant Franchise Focuses on Equal Opportunity and Provides Leadership Roles for Women!

LAS VEGAS, Nev., March 8, 2020 (SEND2PRESS NEWSWIRE) — Ori’Zaba’s, one of Las Vegas’s most popular scratch Mexican food franchises, has become a leading voice – and employer – for women who seek leadership roles in the restaurant industry.

Restaurant Veteran Launches Sustainable Latin-Based Delivery and Catering Service

LAS VEGAS, Nev., Nov. 15, 2019 (SEND2PRESS NEWSWIRE) — Longtime Las Vegas restaurateur Kori McClurg is on a mission to change and improve the way American’s eat. McClurg, who operates a chain of Ori’Zaba’s Scratch Mexican Grill restaurants in the Las Vegas area, is about to open “Melita’s Table,” a plant-based delivery and catering only kitchen concept to the Las Vegas community.