Restaurant Hotel and Hospitality News - Page 5

Page 5 of Restaurant Hotel and Hospitality News issued by the Send2Press® Newswire service.



Kaiser Roof Garden: The Bay Area’s Largest Rooftop Wedding and Event Space Unveils the Newly Renovated Garden Room on May 10, 2011

OAKLAND, Calif. (SEND2PRESS NEWSWIRE) — Oakland Venue Management (OVM) and Inspire Productions proudly announce the grand opening of The Garden Room – Oakland’s hidden gem and America’s first rooftop garden constructed after WWII. Built in 1960, complete with 150,000 square feet of flowerbeds, trees, bridges, ponds, and event space, this historic garden is the ultimate green event venue.

Andaz Wall Street Re-Launches Farmer’s Market May 7th – Local Farmers and Purveyors Take Center Stage in Downtown Outdoor Weekly Market

NEW YORK, N.Y. (SEND2PRESS NEWSWIRE) — Andaz Wall Street, the only hotel situated on Wall Street and the first Andaz property in Manhattan, announces today the return of their seasonal outdoor farmer’s market. From 8 a.m. to 3 p.m. every Saturday and 8 a.m. to 6 p.m. every Wednesday starting May 7, 2011, hotel guests as well as the general public can visit the Andaz Wall Street Plaza near Wall & Water streets and shop from local farms as well as sample food from the hotel’s Wall & Water restaurant.

Moonlite Bar-B-Q: Kentucky Living Readers Say It’s Best in the State

OWENSBORO, Ky. (SEND2PRESS NEWSWIRE) — Moonlite Bar-B-Q has done it again. For the second year in a row, Kentucky Living Magazine readers voted and made their voices heard – Moonlite has the best barbecue in Kentucky.

Electrolux Professional Host BCA Black Tie Gala with Focus on Diversity and Careers in Food Service

NEW YORK CITY, N.Y. (SEND2PRESS NEWSWIRE) — Electrolux Professional will be the chair and title sponsor in celebrating diversity at the BCA’s 18th Annual Gala and Cultural Awareness Salute March 12th,, 2011, at the New York Marriott Marquis. Supporting corporate sponsors include Hobart, Marriott, Restaurant Associates-Compass, Food Network, Sodexo, Beam Global, Tyson Foods and Irinox among other supporters.

Uncle Sal’s Italian Restaurant and Bar Garners National Recognition

SCOTTSDALE, Ariz. (SEND2PRESS NEWSWIRE) — Distinguished Restaurants of North America (DiRoNA) has awarded local restaurant Uncle Sal’s Italian Restaurant and Bar with its prestigious Achievement of Distinction in Dining in the Legendary Landmark category. Uncle Sal’s is only the second restaurant in DiRoNA history to be recognized in this category.

Big Bay Brewing Co. to Launch Its Hand-Crafted Specialty Beers at Retailers, Bars and Restaurants Across the State

MILWAUKEE, Wis. (SEND2PRESS NEWSWIRE) — Big Bay Brewing Co. is introducing a signature line of hand-crafted beers to consumers throughout Wisconsin. The craft brewer, based in Shorewood, Wis., recently received its federal and state brewing licenses and will be launching two craft beers through select retailers, bars and restaurants across the state this month.

Machaca Hill Rainforest Canopy Lodge Drums Up Good Will

TOLEDO, Belize (SEND2PRESS NEWSWIRE) — Machaca Hill Rainforest Canopy Lodge, located in southern Belize, is demonstrating its commitment to supporting the community with its involvement in a drumming project for local Garifuna youth. Perched in the verdant hills above the Caribbean coast of southern Belize, Machaca Hill Lodge is a self-contained sanctuary from the everyday world.

Biotronics, Inc. Announces a Noninvasive Instrument That Can Determine Pork Loin Marbling Level in Milliseconds

AMES, Iowa (SEND2PRESS NEWSWIRE) — Extended online tests of a newly developed instrument grading system for pork carcasses demonstrate its ability to differentiate pork loins relative to marbling levels. Researchers have long shown that marbling in the pork loin adds significantly to juiciness and flavor of chops.

Brew Entrepreneur Takes Personal Passion to the Next Level with U.S.-Made Beer Accessory

BROWNSVILLE, Texas (SEND2PRESS NEWSWIRE) — James M. Beale, CEO of JMB Brewcraft, didn’t know what he was getting into when he traded in his teaching position for a life as a brewing entrepreneur – or did he? His patent-pending product (U.S. serial 12/789,329) was created by experimenting with some simple tools in his garage – a kitchen tablespoon, hammer and anvil, vice grips and clamps; the Brewcrafter(TM) beer-layering spoon was born.

Savory Restaurant and Pizzeria Honored as 2010 Talk of the Town Award Recipient

LARGO, Fla. (SEND2PRESS NEWSWIRE) — Savory Restaurant and Pizzeria has been honored by Celebration Media, U.S. (CMUS) as one of its 2010 Talk of the Town Award Recipients in the category of top restaurants. This is the second year CMUS has honored companies with the prestigious Talk of the Town Awards.

Griffin Pest Solutions to Demonstrate 130 Degree Bed Bug Heat Treatment at Bed Bug Seminar

KALAMAZOO, Mich. (SEND2PRESS NEWSWIRE) — Griffin Pest Solutions will be performing a live demonstration of its bed bug heat remediation process at 3:00 p.m. during the Bed Bug Invasion Seminar. Thermal remediation is used to kill bed bugs and other insects by heating rooms to 130 degrees Fahrenheit. The process kills all stages in the insect life cycle. The seminar will be held at the Rock Financial Showplace in Novi, Michigan on September 24, 2010.

Kentucky’s Best Barbecue: Moonlite Bar-B-Q Hosts Employee Reunion to Celebrate Multiple Victories

OWENSBORO, Ky. (SEND2PRESS NEWSWIRE) — Moonlite Bar-B-Q, a household Kentuckian name, is excited to share its many successes with its loyal employees. That’s why they are hosting an employee reunion on Sunday September 5. Since 1963, Moonlite Bar-B-Q has been a Kentucky tradition. In 2008, it was inducted into the Kentucky Monthly’s Best Hall of Fame after having been previously voted Kentucky’s best barbecue by Kentucky Living.

VIVO Partenza – Enjoy ‘Ten for $10′ at Lunch and the ’50/50’ Program for Happy Hour

BOCA RATON, Fla. (SEND2PRESS NEWSWIRE) — Affordable elegance is the buzz word on everybody’s lips when they visit Vivo Partenza in Boca Raton. The incredibly gorgeous restaurant is making it easy to enjoy the ‘best of the best’ everyday. With the launch of lunch, Vivo created the amazing ‘Ten for $10’ concept. Each week there will be at least ten starred items on the menu that will be offered at the incredible price of just $10.

Neighborhood Sports Bar and Grill Celebrates Grand Opening in Boca Raton

BOCA RATON, Fla. (SEND2PRESS NEWSWIRE) — The Neighborhood Sports Bar and Grill in Boca Raton is celebrating their Grand Opening week, beginning Wednesday, August 4th. The impressive location offers an expansive space that will treat sports fans to an unprecedented viewing experience featuring the largest projection TV in South Florida and personal flat screen TV’s at every table.

Pragotrade LLC Announces New Company Name to Align With Top Selling Product Brand

CLEVELAND, Ohio (SEND2PRESS NEWSWIRE) — Pragotrade LLC, a leading supplier of specialized food processing equipment, announced today that it has changed its name to Weston Products LLC. The new company name establishes a clearer association with the company’s main product line brand. Pragotrade was founded in 1997 as a sourcing company that provides specialized food service equipment to consumers through major retail chains.

Harvest Squeeze Lemonade, Marathon Restaurants team up to put the Squeeze on Childhood Cancer with Alex’s Lemonade Stand Foundation

PHILADELPHIA, Pa. (SEND2PRESS NEWSWIRE) — In their efforts in the battle against childhood cancer, Harvest Squeeze Lemonade will celebrate the National Rollout of the brand at the Marathon Restaurants in Center City Philadelphia. From Monday June 28 through Friday July 2, 2010 Harvest Squeeze Lemonade and Marathon will run a week of fundraising to benefit Alex’s Lemonade Stand Foundation for Childhood Cancer (ALSF).

Tony and Laurie Bova Celebrate Their New Beginning with the Grand Opening of VIVO Partenza – A Modern Italian Restaurant

BOCA RATON, Fla. (SEND2PRESS NEWSWIRE) — Celebrating a new beginning, Tony and Laurie Bova have opened a new modern Italian restaurant, VIVO Partenza, in Boca Raton, Florida. The inspired name is both symbolic and sentimental. In Italian, VIVO means ‘alive’ and ‘lively’ and partenza translates to ‘a departure,’ specifically the constant departures one makes into new phases of life. A Grand Opening celebration is scheduled for June 30, 2010, beginning at 7:30 p.m.

Upland Architects Wins Best Remodel for Tedeschi Food Shops

SALEM, Mass. (SEND2PRESS NEWSWIRE) — Upland Architects, Inc. announced today that the company was presented the Best Mid-Budget Remodel Award by Convenience Store News for their design of the Tedeschi Food Shop located on Loring Street in Salem, MA. This is the seventh location designed by Upland Architects, Inc. and the 190th location opened by Tedeschi Food Shops.

Bond 45 Restaurant Boasts Four Conservatories

NATIONAL HARBOR, Md. (SEND2PRESS NEWSWIRE) — When Fireman Hospitality Group decided to open a new Bond 45 restaurant in Maryland, overlooking the marina on the banks of the Potomac River, their challenge was to take advantage of the view on the terrace all year long, not just the few months of seasonal weather. The solution: a conservatory, bringing the feeling and light of the outdoors into a room protected from the weather. To build the conservatories, Fireman’s architects turned to Conservatory Craftsmen.

New Kodiak Cola Offers Premium Taste at a Kodiak-Sized Value

HUNTINGDON VALLEY, Pa. (SEND2PRESS NEWSWIRE) — Multi-Flow Industries, a Beverage Processor near Philadelphia, PA, has proudly produced value-priced cola concentrates for 75 years. CEO Mark Stephens, however, said, ‘Kola with a K is out of production. And Multi-Flow is incredibly proud to introduce our new premium cola that beats both national brands in blind taste tests, delivers an impactful brand message, and best of all, offers a true value to foodservice operators as a lower-priced alternative to both Coke and Pepsi.’

Kentucky’s Best Bar-B-Q: Moonlite Bar-B-Q’s Stunning Set of Victories Continue

OWENSBORO, Ky. (SEND2PRESS NEWSWIRE) — A Kentucky tradition in Owensboro, Kentucky since 1963, Moonlite was inducted into the Kentucky Monthly’s Best Hall of Fame in 2008, and had previously been voted Kentucky’s best barbecue by Kentucky Living. Now, Kentucky Living readers have voted again and Moonlite was selected the best barbecue in Kentucky. Add that to USA Today claiming Moonlite ‘one of the ten best places to fill up your plate,’ and you get a sense of the tradition smoking in Owensboro.

Naples Hotel Group to Offer Hotel Management, Turnaround, and Development

NAPLES, Fla. (SEND2PRESS NEWSWIRE) — Naples Hotel Development and Management Co. announces the formation of Naples Hotel Group (NHG), a fully integrated Hotel Management, Turnaround, and Development company with offices in Naples, Houston and Vero Beach. The new company will provide years of experience, expertise, and proven abilities to hotel owners and operators throughout the United States.

Delicious Results for the Creators of the Athletes Snacks for the Winter 2010 Olympics

NEW YORK, N.Y. (SEND2PRESS NEWSWIRE) — With the excitement around the Winter Olympics in Vancouver at an all time high, what fuels the constant energy of the athletes? Unique Amenities, creators of the athletes’ snacks of the Winter Games, created The Nutritious Snack Combo to do just that. The development team at Unique Amenities was approached by the Olympic production team to create a series of snacks for the athletes that were nutritious, nut-free and presented in compostable packaging.

Machaca Hill Lodge Now Brings Guests PURE H2O

PUNTA GORDA, Belize (SEND2PRESS NEWSWIRE) — The management at Machaca Hill Lodge, located in southern Belize, now offers guests another way to preserve the sensitive environment surrounding the rainforest canopy lodge. The ‘PURE H2O’ station allows eco-conscious travelers to refill their aluminum water bottles, provided upon check-in, whether they’re heading out on an adventure or spending time by the pool.

Announcing Wine Swirl, the Most Effective Patented Wine Aerator, Dramatically Improves Wine in Minutes

PORTLAND, Ore. (SEND2PRESS NEWSWIRE) — Wine Swirl LLC announces release of the most effective patented method of wine aeration. Wine Swirl® provides breakthrough results to wine lovers through its innovative aeration method. Unlike wine aerators that use a single pour through a funnel, Wine Swirl’s sustained aeration method is truly transformative and improves all red wine regardless of cost. More efficient than decanting, Wine Swirl aerates red wine in minutes.

Kite Properties Opens New State of the Art Hotel

OKEECHOBEE, Fla., Aug. 31 (SEND2PRESS NEWSWIRE) — Kite Properties, LLC announces the opening of the new Hampton Inn by Hilton located in Okeechobee, Florida on Florida SR 70 one half mile east of US 441. Developed by Kite Properties, LLC, a hotel development and investment comp any, the property is the second completed hospitality project in Florida and marks the continuation of the company’s growth plan of developing more Hilton and Marriott Hotels.

BONE FIRE Smokehouse Invites BBQ Fans to Cast their Votes on ‘LIVE with Regis and Kelly’

KINGSPORT, Tenn. (SEND2PRESS NEWSWIRE) — LIVE with Regis and Kelly’s producers are kicking-off a nationwide search for the best grill recipe and they’re asking their viewers for help with the ‘Ultimate Hometown Grill Off.’ One regional chef has a good chance, but needs your help. Erich Soll, Executive Chef at BONE FIRE Smokehouse in Downtown Kingsport, Tenn., has been selected as having one of the top 5 ribs recipes in the nation, with his succulent Smoked Ribs with Fightin’ Irish Whiskey Sauce.

Fisherman’s Quarters II Announces Customer Driven Web site Launch

ASHEVILLE, N.C. (SEND2PRESS NEWSWIRE) — Fisherman’s Quarters II is stepping up to the plate with their new Web site launch. Customers can now view menus online, check in for customer promotions and listen to their infamous jingle that promises to get people hooked. The menu at Fisherman’s Quarters II is diverse and in addition to seafood, landlubbers will find steaks, pasta dishes and delicious salads and sandwiches.

Hilton Phoenix Chandler Offers Free Meetings

PHOENIX, Ariz. (SEND2PRESS NEWSWIRE) — The Hilton Phoenix Chandler is offering FREE MEETINGS throughout summer 2009. The hotel is a newly-constructed, upscale suburban hotel that features over 10,000 square feet of flexible meeting space, 197 guest rooms, Lobby Bar, and The Grill a full service restaurant. The Grill features Premium Aged Sirloins, Sustainable Seafood, and Free Range Poultry. Served with piping hot artisan breads and signature cocktails, the restaurant is open 7 days a week for breakfast, lunch, and dinner.

Grandfather to Father, Father to Son – Family Owned Rafael’s Restaurant Has Been Part of Salt Lake Landscape for 30 Years

SANDY, Utah, June 1 (SEND2PRESS NEWSWIRE) — Most small businesses fail within their first three years, according to the SBA. So if you beat those odds – you’re doing pretty good. But to be a local, family-owned small business for 30 years… well – that’s quite a success story. In the most successful family businesses, the son follows in his father’s footsteps and takes the business farther than father ever imagined.

TimeForge Certification Provides Employee Scheduling and Online Labor Management to Dinerware Customers

LUBBOCK, Texas, May 12 (SEND2PRESS NEWSWIRE) — TimeForge, a best-of-breed online labor management solution for the hospitality and retail industries announced its certification with Dinerware, a leading developer of restaurant Point Of Sale (POS) systems. This move continues a key Dinerware objective, allowing customers to choose from many excellent products that interoperate with the Dinerware POS platform.

America’s First Standalone Loyalty System Brings Optimism to Local Retailers and Restaurants in Challenging Times

ORANGE COUNTY, Calif., March 16 (SEND2PRESS NEWSWIRE) — Business Builder Alliance, Inc. (BBA), an innovative consumer marketing company with a focus on local business, announced today the launch of the Red Carpet Alliance(TM) system in a joint venture with 7G Companies Inc. The system enables local stores and neighborhood restaurants to significantly improve their ability to acquire and retain loyal customers.

Donini, Inc. Outlines Aggressive Five Year Expansion Plan

MONTREAL, Quebec, Feb. 23 (SEND2PRESS NEWSWIRE) — Donini, Inc. (OTC DNNC / DNNC.PK), announced today that the Company has outlined an aggressive five (5) year expansion plan aimed at maximizing revenues and profits. The plan includes the development of approximately fifty (50) new food outlets in addition to the ten (10) existing outlets over a five year period.

CityEats Offers Affordable ‘Food Vacations’ as an Alternative to Traditional Culinary Tours

KANSAS CITY, Mo., Feb. 9 (SEND2PRESS NEWSWIRE) — CityEats, a boutique tour company based in Kansas City takes small groups to U.S. cities on vacations that focus on food. Unlike most culinary vacations that center around cooking, CityEats focuses on eating, and lots of it. Rebecca Bowman, the owner and creator of CityEats, and a former cruise line entertainer, came up with the idea when she saw local KC theaters offering trips to NYC to see Broadway shows.

Donini Inc. Provides Corporate Update to the Financial Community

MONTREAL, Quebec, Feb. 2 (SEND2PRESS NEWSWIRE) — Donini Inc. (DNNC.PK / OTC: DNNC), is pleased to provide this corporate update to the financial community which outlines the recent acceleration in the company’s current business trends, from an interview with Donini Inc. Chairman and CEO, Mr. Peter Deros.

Donini Inc. Completes Financial Restructuring and is Set to Launch 2009 Expansion

MONTREAL, Quebec, Jan. 30 (SEND2PRESS NEWSWIRE) — Donini Inc. (OTC:DNNC / DNNC.PK), announced today that Company has completed its financial restructuring and is ready to launch its 2009 expansion plans. Specifically, the Company has closed all of its unprofitable franchise agreements and has substantially reduced costs by streamlining all outsourcing relationships.

SuperCoach International Announces the First Fully Programmable Tennis Ball Machine on the Market – the Most Advanced in the World Today

SUNNYVALE, Calif., Jan. 22 (SEND2PRESS NEWSWIRE) — Until a few years ago all tennis ball machines were practically the same, ranging in price from a few hundred dollars (providing one type of ball return) to about $10,000.00 (providing up to 8 variations) per cycle. Then the SuperCoach appeared on the market in 2004 (Version 1.0). (VIDEO – VNR)

Media Alert: New Phoenix Chandler Hilton Hotel to Hire More Than 100 Employees at Onsite Job Fair

PHOENIX, Ariz., Jan. 6 (SEND2PRESS NEWSWIRE) — The opening of the new Phoenix Chandler Hilton Hotel brings huge employment opportunity to the East Valley. On January 7th from 2-7 p.m. the Phoenix Chandler Hilton Hotel will hold an on-site job fair to fill over 100 positions created by the new facility. The Phoenix Chandler Hilton Hotel is owned by Texas Western Hospitality Leadership based out of Dallas, Texas. The new hotel is located on at the Junction of the Loop 202 San Tan Freeway and Loop 101.

Bouchon and Obsello Partner to Bring Back Haunting ‘Green Hour’

LAS VEGAS, Nev. (SEND2PRESS NEWSWIRE) — Obsello, an authentic award-winning absinthe verte along with award-winning, world-renowned French restaurant Bouchon in Las Vegas, are giving guests the opportunity to travel back in time and place – back to 1845 Paris, France at the height of the absinthe revolution to experience the original ‘Green Hour’ — or l’ heure verte.

InvoTech Selects M2SYS Technology for Leading-Edge Fingerprint Software Solution

ATLANTA, Ga., Nov. 24 (SEND2PRESS NEWSWIRE) — M2SYS Technology, an award-winning fingerprint biometrics research and development firm, announced today that InvoTech Systems Inc., the leading provider of ‘back-of the-house’ inventory tracking systems for the hospitality industry, has chosen M2SYS Technology to provide its customers with M2SYS’ Bio-SnapON(TM) enterprise-ready fingerprint recognition software and with M2SYS’ M2-EasyScan(TM) optical fingerprint reader.